This training is also great for restaurant owner, manager or buyer. You can add sushi to your existing restaurant with confidence.
Please call 617-216-3830 to make reservation or fill out Online reservation form, http://m.seatoyousushi.com/app/sushi-chef-training/800472/47/
Sushi Chef Training Rate: $80/Hour
Chef Training 1. Sushi & Sashimi fish
How to select the best ingredients: 2 hour
How to fillet salmon, tuna, Hamachi or hirame(Fluke): 4 hours plus material costs (market price)
How to slice fillets into Maki, Nigiri, Sashimi and Temaki style cuts: 4 hours plus material costs (market price)
Approved vendors available locally as well as nationally: Certificate of Compliance(US FDA HACCP regulations; 21 CFR part 123, effective March 1, 2001): 2 hours
Chef Training 2. Serving Safe Sushi at Sushi Bar
Hands on demonstration of Receiving, Storing & Serving/Shipping: 4 hours plus material costs (market price)
Monitoring documents (HACCP): 2 hours
Chef Training 3. Sushi rice
Kinds of sushi rice & How to steam them: 2 hours plus material costs (market price)
Acidification and PH test: 1 hour
HACCP Documentation: 3 hours
Chef Training 4. How to make Sushi: 18 hours plus material costs
Sashimi, 3 kinds of Maki, Designer rolls, Nigiri Sushi and Hand roll
Chef Training 5. Sushi Chef Certificate
NRA Serve Safe Certificate Training and Test: 6 hours.
Proof of work experience of 4 months as sushi chef (Job referal can be arranged through our Facebook)
User:
DEFAULT ADMINISTRATOR
Time:
3:00pm-6:00pm
Time:
4:30pm-6:30pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
This calendar is only to view available sushi class date and time. therefore You can not sign up on this calendar.
Please use online RSVP form to book your class: http://m.seatoyousushi.com/app/kids-sushi-camp/6572815/47/
*** Special offer for a limited time: http://m.seatoyousushi.com/app/get-special-offers/2528029/55/?item_id=42464
Kids will learn how to roll sushi and take home sushi:
Day 1: How to make Hand Roll(temaki).
Day 2: How to make Seaweed outside roll (Hoso maki).
Day 3: How to make Inside/out roll (California Roll).
Day 4:
How to make Jumbo Roll (Tempura Shrimp or Vegi).
User:
DEFAULT ADMINISTRATOR
Time:
4:30pm-6:30pm
Time:
10:00am-4:00pm
Description:
This training is also great for restaurant owner, manager or buyer. You can add sushi to your existing restaurant with confidence.
Please call 617-216-3830 to make reservation or fill out Online reservation form, http://m.seatoyousushi.com/app/sushi-chef-training/800472/47/
Sushi Chef Training Rate: $80/Hour
Chef Training 1. Sushi & Sashimi fish
How to select the best ingredients: 2 hour
How to fillet salmon, tuna, Hamachi or hirame(Fluke): 4 hours plus material costs (market price)
How to slice fillets into Maki, Nigiri, Sashimi and Temaki style cuts: 4 hours plus material costs (market price)
Approved vendors available locally as well as nationally: Certificate of Compliance(US FDA HACCP regulations; 21 CFR part 123, effective March 1, 2001): 2 hours
Chef Training 2. Serving Safe Sushi at Sushi Bar
Hands on demonstration of Receiving, Storing & Serving/Shipping: 4 hours plus material costs (market price)
Monitoring documents (HACCP): 2 hours
Chef Training 3. Sushi rice
Kinds of sushi rice & How to steam them: 2 hours plus material costs (market price)
Acidification and PH test: 1 hour
HACCP Documentation: 3 hours
Chef Training 4. How to make Sushi: 18 hours plus material costs
Sashimi, 3 kinds of Maki, Designer rolls, Nigiri Sushi and Hand roll
Chef Training 5. Sushi Chef Certificate
NRA Serve Safe Certificate Training and Test: 6 hours.
Proof of work experience of 4 months as sushi chef (Job referal can be arranged through our Facebook)
User:
DEFAULT ADMINISTRATOR
Time:
10:00am-4:00pm
Time:
4:30pm-6:30pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
This calendar is only to view available sushi class date and time. therefore You can not sign up on this calendar.
Please use online RSVP form to book your class: http://m.seatoyousushi.com/app/kids-sushi-camp/6572815/47/
*** Special offer for a limited time: http://m.seatoyousushi.com/app/get-special-offers/2528029/55/?item_id=42464
Kids will learn how to roll sushi and take home sushi:
Day 1: How to make Hand Roll(temaki).
Day 2: How to make Seaweed outside roll (Hoso maki).
Day 3: How to make Inside/out roll (California Roll).
Day 4:
How to make Jumbo Roll (Tempura Shrimp or Vegi).
User:
DEFAULT ADMINISTRATOR
Time:
4:30pm-6:30pm
Time:
7:30pm-9:00pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
1.5 hour class, Private for Two:
Special offers available: $180 for two.
Private: http://m.seatoyousushi.com/app/get-special-offers/2528029/55/?item_id=42374
To reserve: Please call 617-216-3830 or email seatoyouseatoyou@gmail.com42374
Time:
3:00pm-6:00pm
Description:
This training is also great for restaurant owner, manager or buyer. You can add sushi to your existing restaurant with confidence.
Please call 617-216-3830 to make reservation or fill out Online reservation form, http://m.seatoyousushi.com/app/sushi-chef-training/800472/47/
Sushi Chef Training Rate: $80/Hour
Chef Training 1. Sushi & Sashimi fish
How to select the best ingredients: 2 hour
How to fillet salmon, tuna, Hamachi or hirame(Fluke): 4 hours plus material costs (market price)
How to slice fillets into Maki, Nigiri, Sashimi and Temaki style cuts: 4 hours plus material costs (market price)
Approved vendors available locally as well as nationally: Certificate of Compliance(US FDA HACCP regulations; 21 CFR part 123, effective March 1, 2001): 2 hours
Chef Training 2. Serving Safe Sushi at Sushi Bar
Hands on demonstration of Receiving, Storing & Serving/Shipping: 4 hours plus material costs (market price)
Monitoring documents (HACCP): 2 hours
Chef Training 3. Sushi rice
Kinds of sushi rice & How to steam them: 2 hours plus material costs (market price)
Acidification and PH test: 1 hour
HACCP Documentation: 3 hours
Chef Training 4. How to make Sushi: 18 hours plus material costs
Sashimi, 3 kinds of Maki, Designer rolls, Nigiri Sushi and Hand roll
Chef Training 5. Sushi Chef Certificate
NRA Serve Safe Certificate Training and Test: 6 hours.
Proof of work experience of 4 months as sushi chef (Job referal can be arranged through our Facebook)
Time:
3:30pm-5:30pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
This calendar is only to view available sushi class date and time. therefore You can not sign up on this calendar.
Please use online RSVP form to book your class: http://m.seatoyousushi.com/app/kids-sushi-camp/6572815/47/
*** Special offer for a limited time: http://m.seatoyousushi.com/app/get-special-offers/2528029/55/?item_id=42464
Kids will learn how to roll sushi and take home sushi:
Day 1: How to make Hand Roll(temaki).
Day 2: How to make Seaweed outside roll (Hoso maki).
Day 3: How to make Inside/out roll (California Roll).
Day 4:
How to make Jumbo Roll (Tempura Shrimp or Vegi).
User:
DEFAULT ADMINISTRATOR
Time:
3:30pm-5:30pm
Time:
6:30pm-9:00pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
Private sushi rolling party for small group of up to 12 guests at 50% OFF! We offer sushi party by the hour at our venue in Newton.
First 20 reservations only - Venue rental Rate for a limited time till June 1, 2017: up to 12 guests for $399(1.5 hour long)
If you prefer another date and time, let us know it as fill out online reservation or call 617-216-3830.
Valid until June 1, 2017 up to first 20 reservations.
Time:
6:30pm-8:00pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
1.5 hour class, Private for Two:
Special offers available: $180 for two.
Private: http://m.seatoyousushi.com/app/get-special-offers/2528029/55/?item_id=42374
To reserve: Please call 617-216-3830 or email seatoyouseatoyou@gmail.com42374
Time:
12:00pm-1:00pm
Description:
Fee: $100 for two.
Description: One hour class from 12PM to 1PM.
Include all supplies and ingredients.
Option 1: 1 California & 1 Spicy Tuna
Option 2: 1 Avocado and 1 cucumber roll
BYOB option for $10 extra.
Upgrade: $3/piece for Tempura shrimp or Salmon.
Soft drinks or water bottles: $1 each.
For couples, singles, BFFs or any pair.
It's a fun date!
To reserve one day advance by email, seatoyouseatoyou@gmail.com
your names, cell number, your choice of ingredient option 1 or 2, and payment preference (credit card or paypal)
Time:
3:00pm-6:00pm
Description:
This training is also great for restaurant owner, manager or buyer. You can add sushi to your existing restaurant with confidence.
Please call 617-216-3830 to make reservation or fill out Online reservation form, http://m.seatoyousushi.com/app/sushi-chef-training/800472/47/
Sushi Chef Training Rate: $80/Hour
Chef Training 1. Sushi & Sashimi fish
How to select the best ingredients: 2 hour
How to fillet salmon, tuna, Hamachi or hirame(Fluke): 4 hours plus material costs (market price)
How to slice fillets into Maki, Nigiri, Sashimi and Temaki style cuts: 4 hours plus material costs (market price)
Approved vendors available locally as well as nationally: Certificate of Compliance(US FDA HACCP regulations; 21 CFR part 123, effective March 1, 2001): 2 hours
Chef Training 2. Serving Safe Sushi at Sushi Bar
Hands on demonstration of Receiving, Storing & Serving/Shipping: 4 hours plus material costs (market price)
Monitoring documents (HACCP): 2 hours
Chef Training 3. Sushi rice
Kinds of sushi rice & How to steam them: 2 hours plus material costs (market price)
Acidification and PH test: 1 hour
HACCP Documentation: 3 hours
Chef Training 4. How to make Sushi: 18 hours plus material costs
Sashimi, 3 kinds of Maki, Designer rolls, Nigiri Sushi and Hand roll
Chef Training 5. Sushi Chef Certificate
NRA Serve Safe Certificate Training and Test: 6 hours.
Proof of work experience of 4 months as sushi chef (Job referal can be arranged through our Facebook)
Time:
3:30pm-5:30pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
This calendar is only to view available sushi class date and time. therefore You can not sign up on this calendar.
Please use online RSVP form to book your class: http://m.seatoyousushi.com/app/kids-sushi-camp/6572815/47/
*** Special offer for a limited time: http://m.seatoyousushi.com/app/get-special-offers/2528029/55/?item_id=42464
Kids will learn how to roll sushi and take home sushi:
Day 1: How to make Hand Roll(temaki).
Day 2: How to make Seaweed outside roll (Hoso maki).
Day 3: How to make Inside/out roll (California Roll).
Day 4:
How to make Jumbo Roll (Tempura Shrimp or Vegi).
User:
DEFAULT ADMINISTRATOR
Time:
3:30pm-5:30pm
Time:
6:00pm-8:00pm
Description:
For more information please visit www.seatoyousushi.com or call/text 617-216-3830.
Private party time can be tailored to meet your schedule, pending location and availability.
Time:
6:30pm-9:00pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
Private sushi rolling party for small group of up to 12 guests at 50% OFF! We offer sushi party by the hour at our venue in Newton.
First 20 reservations only - Venue rental Rate for a limited time till June 1, 2017: up to 12 guests for $399(1.5 hour long)
If you prefer another date and time, let us know it as fill out online reservation or call 617-216-3830.
Valid until June 1, 2017 up to first 20 reservations.
Time:
6:30pm-8:00pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
1.5 hour class, Private for Two:
Special offers available: $180 for two.
Private: http://m.seatoyousushi.com/app/get-special-offers/2528029/55/?item_id=42374
To reserve: Please call 617-216-3830 or email seatoyouseatoyou@gmail.com42374
User:
DEFAULT ADMINISTRATOR
Time:
10:00am-2:00pm
Time:
10:00am-2:00pm
Description:
RESERVED - CHEF TO YOU - Off Site Private Party
Time:
6:00pm-8:00pm
Description:
For more information please visit www.seatoyousushi.com or call/text 617-216-3830.
Private party time can be tailored to meet your schedule, pending location and availability.
Time:
12:00pm-3:00pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
Reserved for baby shower.
Time:
4:30pm-6:00pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
Sushi class offered during this session:
Course 1(Intro), Course 2(Handroll & Nigiri), Course 3(Designer) & Course 4(Master). It's great for family, friends, birthday, girls night out, couples date, etc.
Other options available:
BYOB, Upgrades and Private class.
RSVP, please call or text to 617-216-3830. Or email it to seatoyouseatoyou@gmail.com
Time:
4:30pm-6:00pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
Sushi class offered during this session:
Course 1(Intro), Course 2(Handroll & Nigiri), Course 3(Designer) & Course 4(Master). It's great for family, friends, birthday, girls night out, couples date, etc.
Other options available:
BYOB, Upgrades and Private class.
RSVP, please call or text to 617-216-3830. Or email it to seatoyouseatoyou@gmail.com
Time:
6:00pm-8:00pm
Description:
For more information please visit www.seatoyousushi.com or call/text 617-216-3830.
Private party time can be tailored to meet your schedule, pending location and availability.
User:
DEFAULT ADMINISTRATOR
Time:
6:00pm-7:30pm
Time:
6:00pm-7:30pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
1.5 hour class, Private for Two:
Special offers available: $180 for two.
Private: http://m.seatoyousushi.com/app/get-special-offers/2528029/55/?item_id=42374
To reserve: Please call 617-216-3830 or email seatoyouseatoyou@gmail.com
Time:
6:30pm-8:00pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
1.5 hour class, Private for Two:
Special offers available: $180 for two.
Private: http://m.seatoyousushi.com/app/get-special-offers/2528029/55/?item_id=42374
To reserve: Please call 617-216-3830 or email seatoyouseatoyou@gmail.com
Time:
7:00pm-8:30pm
Send Reminder:
Yes - 0 days 4 hour 0 minutes before start
Description:
Private sushi rolling party for small group of up to 12 guests at 50% OFF! We offer sushi party by the hour at our venue in Newton. First 20 reservations only - Venue rental Rate for a limited time till June 1, 2017: up to 12 guests for $399(1.5 hour long)
If you prefer another date and time, let us know it as fill out online reservation or call 617-216-3830.
